STILL Believe All Coconut Sugar is the Same?
FACT CHECK: Here is why our coconut sugar is the purest, and the ONLY coconut sugar you should be buying:
Our warehouse Isotope-tests each container for purity and insures that no added cane or other sugars are mixed into our premium Organic Coconut Sugar. For that reason, it is low glycemic 40 or less guaranteed. No other suppliers are offering that and added Cane sugar has been a major concern for the worldwide coconut sugar supply.
We believe it is just plain wrong to mix cane sugar (like some other suppliers do) because it increases the glycemic index creating a product that is less safe for individuals with sugar issues. Even more alarming, some of these other suppliers use non-organic imported cane sugar which makes the finished ingredient less than 95% organic and therefore falsely certified as organic!
This is why we believe our Coconut Sugar is unparalleled in quality and purity by anyone else in the industry. Buy with confidence from us!
Wholesale Organic Coconut (Palm) Sugar
Buy Direct and Save!
100% certified organic
Healthy alternative to sugar
Tastes just like brown sugar!
Lower glycemic index food
Use 1:1 in place of sugar
Coconut sugar is a natural sugar substitute that is healthier than table sugar, but tastes just as great! Our coconut sugar is 100% certified organic and can be used as a 1:1 replacement in recipes that use table sugar. It has a taste reminiscent of brown sugar and can be used as a sweetener in coffee or tea, breakfast cereal, or anything else you generally use sweetener with. Our sugar comes directly from independent farms in Indonesia, which produce it without the use of any chemicals and with minimal refinement. It is an organic, vegan, gluten-free, and GMO-free product.
Certified organic by USDA
Supports small family farmers and their communities in rural Indonesia
Healthiest, lowest glycemic sugar-replacement sweetener available
Contains trace minerals
Minimally refined - just boiled and dried coconut palm sap!
Use as a 1:1 replacement for cane sugar in all recipes
Delicious mild, caramel-like taste!
Vegan & kosher
This is the best tasting coconut sugar on the planet! Our organic coconut sugar is carefully created by rural artisans in Indonesia, and your purchase supports their traditional farming methods and helps to provide their families a high standard of living.
Possible Health Benefits of Wholesale Coconut Sugar
Coconut sugar is lower glycemic than regular white sugar, and offers trace minerals. Unlike other sugars, our coconut sugar is not highly processed. Instead, the sap from the flowers of coconut trees is boiled gently to generate a sweet-tasting sugar without heavy refinement or processing. Thus, our coconut sugar is a naturally harvested food.
Our coconut sugar contains 16 essential amino acids, including glutamine, which is an important component of numerous processes in the body. Glutamine is converted to glutamic acid in the body, which helps to keep your brain and heart functioning properly. Coconut sugar also has a lower glycemic index than table sugar. The glycemic index is an indication of how much a food affects your blood glucose level. High glycemic index foods put more demand on your liver to produce insulin, and can increase your risk of obesity. Coconut sugar contains high levels of vitamins and minerals, like zinc, iron, potassium, and magnesium. It also contains inositol, which has been shown to be effective in treating depression and panic disorder.
How to Use Bulk Coconut (Palm) Sugar
Use as a 1:1 replacement for regular white cane sugar during cooking, in beverages, and desserts. You can use our organic coconut sugar in place of regular sugar anywhere you normally use table sugar. You can use it as a sweetener in hot beverages, or with hot milk or milk substitute. In any recipes that require sugar, you can use coconut sugar on a one to one basis. It tastes great and will make the recipe healthier!
Ingredients: Organic crystallized coconut sap
Learn More About Wholesale Coconut Sugar – Just Hype or a Truly Healthier Sweetener Choice?
Coconut sugar is yet another coconut-derived product taking up extra space on the health food store shelves these days. Is coconut sugar worth all the hype and making the switch from other sweeteners?
You’re in luck. Coconut sugar has more value than just a trendy treat for hipsters and ladies who lunch. It won’t save you any calories compared to cane sugar, but coconut sugar is definitely a lower glycemic alternative, rich with important minerals and happens to taste great, too. Being choosy about the coconut sugar quality (organic and no additives) will ensure the best experience for both your taste buds and your blood stream.
What is Wholesale Coconut Sugar?
Coconut sugar, also known as coconut palm sugar or coco sap sugar doesn’t actually come from the fruit of a coconut. This natural sweetener is made from the sap of flower buds that grow on the coconut palm tree. These are the same flower buds that would have eventually turned into coconuts, but are farmed for the sweetener instead. The color of caramel and tasting similar to brown sugar with a trace of butterscotch, coconut sugar is usually granulated and served as an alternative sweetener in baking and for beverages.
How is Bulk Coconut Sugar Made?
To make coconut sugar, the flower buds are collected from the coconut palm. The sap or nectar from the buds is extracted from a cut in the spadix. The extracted sap is boiled down and then usually dehydrated into crystalized granules. Because this process doesn’t require any chemicals, coconut sugar is unrefined. An unrefined sugar typically has a higher nutrient value and you don’t have to worry about harmful added chemicals ending up in your bloodstream.
The History of Coconut Sugar
Sweeteners have been derived from coconut palm for at least 6,000 years. Availability of this sweetener through modern day imports and exports has made it much easier to have in your American sweet tea today, but even Mahatma Gandhi was promoting coconut sugar in his time. Gandhi preached the use of sweetener from coconut blossoms as a “way to solve the world’s poverty” and an “antidote against misery.”
It wasn’t until around 2008 that coconut sugar became a widespread staple across the world, growing greatly in popularity in the Western world since then. Now manufacturers and suppliers all over the globe offer coconut palm sugar in specialty markets and beyond. What Are the Health Benefits?
First, it’s important to note that coconut sugar is made up of mostly sucrose (up to about 80%) compared to cane sugar which can be made of about 50% fructose. This is an essential difference for those looking for a lower glycemic sweetener, as it’s fructose that you want to avoid the most. For this reason, coconut sugar could be a better alternate sweetener for someone needing to avoid fructose when possible.
Second, unrefined coconut sugar contains essential minerals like iron, magnesium, potassium, zinc, nitrogen and phosphorous. This makes it a more nutritious alternative to refined sweeteners like traditional table sugar. Iron and nitrogen are essential for the health of your blood and cardiovascular system. Phosphorous helps promote healthy bones and kidneys. Potassium can keep your blood sugar levels balanced and help lower bad cholesterol. Magnesium is important for brain and nervous system function, too.
It’s important to note that even though coconut sugar contains essential nutrients, you will not become healthier by eating a lot more of it. Most nutritionists and health experts will recommend keeping your consumption of all sweeteners to a minimum. Opt for coconut sugar as an alternative natural sweetener with a lower glycemic index, but making this switch doesn’t give you license to overdo it. Enjoy in moderation for best results and optimal health.
Wholesale/Bulk Coconut Sugar Nutritional Profile
The nutritive value of 100 grams of coconut sugar might pleasantly surprise you. This serving has more than double the Vitamin C (23.4 mg) than honey, agave syrup, brown sugar, white refined sugar or maple syrup. Coconut sugar has 29 mg of magnesium, 79 mg of phosphorous, 202 mg of nitrogen and about 1,030 mg of potassium – far exceeding these mineral contents of the other sweeteners mentioned here.
Coconut sugar also contains 16 amino acids, which are essential for cell growth and tissue repair. With 34.2 grams of glutamic acid, over 15 grams of threonine acid and over 11 grams of aspartic acid per 100 grams, it’s pretty impressive how much protein coconut sugar contains per serving.
If you’re looking for more B vitamins in your diet, coconut sugar can be a small source. There’s just over 127 grams of Vitamin B-8 (inositol) in a deciliter of coconut sugar. That’s a significant amount compared to other natural sweeteners.
Is Bulk Coconut Sugar an Eco-Friendly Product?
Yes, coconut sugar could be considered an eco-friendly product, especially when compared to traditional refined sugars. The making of coconut sugar involves just a few simple steps, so doesn’t require a lot of extra equipment and processing. Because coconut sugar is also unrefined, added chemicals aren’t used so aren’t an added threat to the environment. If you’d like to make coconut sugar even more eco-friendly, buy it from the bulk bins at health food stores. This would cut back on overall packaging.
Will Coconut Sugar Replace Cane Sugar Completely?
Cane sugar isn’t going anywhere and is still a very profitable product but coconut sugar is rapidly catching up as a preferred sweetener in households far and wide. The more popular it becomes, the more the costs could continue to go down.
For now coconut sugar might seem like a luxury due to its higher price and often organic form, but that luxury could be very cost effective for people looking to lower their glycemic index and up their nutrient intake with each cup of sweet coffee they enjoy.
Start experimenting with coconut sugar in baked goods and sprinkled on oatmeal or cereal. Read the label for all available coconut sugar brands to make sure the manufacturer hasn’t added any filler ingredients. Pure organic coconut sugar is the healthiest choice.